Curry On Indian Cuisine
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Specials
Haleem
Haleem is a hearty South Asian stew made with lentils, wheat, and goat meat, cooked in aromatic spices for a flavorful and satisfying experience. It is our monthly special to celebrate the holy month of Ramadan.
Popular
Butter Chicken
Tender pieces of chicken simmered in a creamy tomato-based gravy, enriched with butter and aromatic spices, delivering a decadently rich and flavorful Indian classic. Served with steamed rice.
Chicken Tikka Masala
Grilled chicken tikka pieces simmered in a creamy tomato-based sauce infused with aromatic spices. Served with steamed rice.
Samosa
Crispy, golden pastry filled with a spiced mixture of potatoes, peas, and aromatic spices.
Chicken 65
Tender chunks of chicken marinated in a fiery blend of spices, deep-fried to perfection, delivering a tantalizing burst of flavor with every crispy bite.
Starter
Samosa
Crispy, golden pastry filled with a spiced mixture of potatoes, peas, and aromatic spices.
Chicken 65
Tender chunks of chicken marinated in a fiery blend of spices, deep-fried to perfection, delivering a tantalizing burst of flavor with every crispy bite.
Breads
Veg Entrees
Paneer Butter Masala
Soft cubes of paneer cooked in a rich and creamy tomato-based gravy, infused with butter and aromatic spices. Served with steamed rice.
Veg Chettinadu
Aromatic South Indian dish featuring a medley of vegetables cooked in a rich and spicy Chettinad masala. Served with steamed rice.
Kadai Veg
Fresh vegetables cooked with aromatic spices and herbs in a rich tomato-based gravy. Served with steamed rice.
Dal Fry
A flavorful Indian lentil dish, tempered with aromatic spices, Served with steamed rice.
Aloo Gobi Masala
A classic North Indian dish featuring tender cauliflower and potatoes, simmered in a rich tomato-based sauce infused with aromatic spices, offering a delightful blend of flavors and textures. Served with steamed rice.
Kadai Paneer
A savory Indian dish featuring succulent cubes of paneer cooked with bell peppers, onions, and aromatic spices in a thick tomato-based gravy. Served with steamed rice.
Paneer Vindaloo
Cubes of paneer and potatoes simmered in a fiery and tangy tomato-based gravy, infused with Goan spices. Served with steamed rice.
Chana Masala
A flavourful curry made with chickpeas cooked in a tangy tomato- based sauce, seasoned with spices and herbs.
Non-Veg Entrees
Chicken Tikka Masala
Grilled chicken tikka pieces simmered in a creamy tomato-based sauce infused with aromatic spices. Served with steamed rice.
Lamb Tikka Masala
Succulent pieces of lamb, marinated in aromatic spices and yogurt, grilled to perfection and simmered in a rich, creamy tomato-based sauce. Served with steamed rice.
Chicken Vindaloo
Succulent chicken and potatoes marinated in a tangy and spicy vinegar-based sauce, cooked with fiery Goan spices. Served with steamed rice.
Lamb Vindaloo
Tender lamb marinated in a tangy blend of vinegar, garlic, and fiery spices, slow-cooked to perfection, offering a tantalizing balance of heat and flavor. Served with steamed rice.
Chicken Curry
Tender chicken simmered in a flavorful blend of spices and herbs, in a rich and aromatic gravy. Served with steamed rice.
Chicken Chettinadu
Succulent chicken pieces cooked in a fragrant blend of Chettinad spices, creating a bold and aromatic South Indian delicacy bursting with flavor. Served with steamed rice.
Lamb Chettinadu
Succulent lamb cooked in a rich blend of aromatic Chettinad spices, creating a bold and flavorful South Indian dish that tantalizes the taste buds. Served with steamed rice.
Goat Chettinadu
Tender goat meat cooked in a robust and aromatic Chettinad spice blend. Served with steamed rice.
Chicken Pepper Fry
Juicy chicken pieces tossed with cracked black pepper and aromatic spices. Served with steamed rice.
Lamb Pepper Fry
Tender lamb pieces cooked with aromatic spices and cracked black pepper, creating a bold and flavorful dish that packs a spicy punch in every bite. Served with steamed rice.
Goat Pepper Fry
Tender goat meat sautéed with aromatic spices and cracked black pepper, delivering a bold and flavorful South Indian dish with a spicy kick. Served with steamed rice.
Butter Chicken
Tender pieces of chicken simmered in a creamy tomato-based gravy, enriched with butter and aromatic spices, delivering a decadently rich and flavorful Indian classic. Served with steamed rice.
Rice Specialities
Lamb Pan Fry Biryani
Juicy lamb pieces infused with aromatic spices, nestled in fragrant basmati rice, offering a delectable symphony of flavors in every bite. Served with raita.
Goat Pan Fry Biryani
Tender goat meat marinated in a blend of spices, layered with aromatic basmati rice, creating a mouthwatering fusion of textures and flavors. Served with raita.
Egg Vijayawada Biryani
Soft-boiled eggs simmered in a spicy blend of Andhra spices, layered with fragrant basmati rice, delivering a fiery and flavorful twist on the classic biryani. Served with raita.
Chicken Vijayawada Biryani
Succulent pieces of chicken cooked in a fiery blend of Andhra spices, layered with aromatic basmati rice, offering a spicy and flavorful culinary experience reminiscent of the vibrant cuisine of Vijayawada. Served with raita.
Desserts
Drinks
Our Hours
Mon
11:00AM - 9:00PM
Tue
11:00AM - 9:00PM
Wed
11:00AM - 9:00PM
Thu
11:00AM - 9:00PM
Fri
11:00AM - 9:00PM
Sat
11:00AM - 9:00PM
Sun
12:00PM - 8:00PM
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